Aviyal Indian Kitchen Menu
Welcome to Aviyal Indian Kitchen, the hidden gem of Indian takeaway in Lower Sackville, NS. Nestled at 99 Cobequid Rd, this culinary haven is dedicated to bringing you authentic Indian flavors that transport your taste buds straight to India.
Our menu is a delightful tapestry of traditional dishes, featuring the standout biryani, praised for its perfectly cooked rice and rich spices. Each dish is a celebration of vibrant flavors, showcasing generous portions that delight the palate and wallet alike.
From tandoori starters to delectable lunch boxes, every offering is crafted with care and attention to detail. Diners appreciate the authenticity and variety of our cuisine, making it a go-to for both lunch and dinner. Although there's no dine-in option, prompt service ensures your takeaway experience is smooth and satisfying.
At Aviyal Indian Kitchen, we pride ourselves on quality, consistency, and a passion for Indian cuisine. Come discover your new favorite dish!
Weekend Special
Vegetables Fried Rice And Chilli Gobi
Chicken Fried Rice With Chilli Chicken
Tandoori Specialities
Paneer Tikka
Gluten free. Home-made cottage cheese with herbs onion pepper and spices.
Chicken Malai Kabab
Gluten free. Boneless white chicken meat with yogurt, nuts, ginger, garlic, and white pepper.
Chicken Tikka Kabab
Gluten free. Boneless white chicken meat marinated with spices and yogurt.
Tandoori Shrimp
Gluten free. Jumbo shrimps marinated in yogurt, ginger, herbs, and spices.
Aviyal Tandoori Mix Grill
Gluten free. A melange of our favourite kebabs. Includes tandoori chicken, chicken tikka kabab, malai kabab, and tandoori shrimp.
Tandoori Chicken - 6 Pieces
Gluten free. Chicken (with bone) marinated in yogurt, ginger garlic paste and Indian spices cooked in traditional clay oven.
Tandoori Chicken - 4 Pieces
Gluten free. Chicken (with bone) marinated in yogurt, ginger garlic paste and Indian spices cooked in traditional clay oven.
Shrimp Specialities
Shrimp Korma
Gluten free. Shrimp cooked in a mild cashew almond creamy sauce.
Jinga Amwala
Gluten free. Shrimp cooked with coconut mango sauce tempered with curry leaves and mustard.
Shrimp Saag
Gluten free. Shrimp cooked in a mild pureed spinach, creamy cashew almond sauce, spices, tomato and ginger.
Aviyal Shrimp Tikka Masala
Gluten free. Tandoori cooked shrimp in a mild creamy tomato sauce.
Indian Breads
Chilli Naan / Chilli Garlic Naan
Spicy. Naan with chopped green chillies, garlic and cilantro.
Garlic Naan
Naan seasoned with garlic and cilantro.
Naan
Traditional Indian bread baked in clay oven.
Tandoori Roti
Vegan. Whole wheat bread baked in traditional clay oven.
Rosemary Garlic Naan
Naan layered with freshly chopped rosemary and garlic.
Butter Naan
Traditional Indian bread with butter, baked in clay oven.
Kerala Porotta
Onion Kulcha
Naan topped with onion, bell pepper and cilantro.
Accompaniments
Plain Yogurt
Raita
Yogurt, cucumber, onion, and carrot.
Mint Chutney
Tamarind Chutney
Jeera Papad - 2 Pieces
Mango Chutney
Chicken Specialities
Chicken Vindaloo
Dairy free, gluten free, spicy. Chicken cooked in Goan special hot tangy sauce with potato cubes.
Chicken Chettinad
Dairy free, gluten free, medium. Cubes of chicken breast cooked in a black pepper corn curry with Southern spices.
Butter Chicken - All Time Favourite
Gluten free. Tendered chicken tikka cooked in creamy tomato and cashew almond sauce.
Murgh Shahi Korma
Gluten free. Boneless chicken cooked in a mildly spiced creamy cashew almond sauce with dash of saffron.
Aviyal Special Makhani Chicken
Gluten free. Shredded tandoori chicken with bell pepper and onions in a creamy tomato sauce.
Amchuri Murgh
Gluten free. Tender cubes of chicken cooked in chef's special mango curry sauce and spices.
Malabar Chicken Curry
Dairy free, gluten free, medium. Boneless chicken breast cooked with chef's special Malabar curry sauce and coconut milk.
Chicken Tikka Masala
Gluten free. Chicken tikka in a mild creamy tomato sauce with cubes of bell pepper and onion.
Chicken Saag
Gluten free. Chicken cubes in a mild pureed spinach, cream, and ginger.
Drinks
Bottled Water
Soft Drinks
Mango Lassi
Beef
Porotta And Beef Roast Combo
2 porotta beef roast
Kerala Beef Curry
Beef Roast
Salad
Aviyal Garden Salad
Vegan. Chef's special garden salad served with in house dressing. Add grilled chicken for an additional charge.
Biriyani
Lamb Biriyani
Gluten free, medium. Roasted lamb chunks cooked with aromatic basmati rice, fried onions, nuts, mint and cilantro.
Vegetable Biriyani
Gluten free, medium. Aromatic basmati rice cooked with Indian spices, fried onions, nuts, mint, cilantro and vegetables.
Goat Biriyani
Gluten free, medium. Goat meat cooked with aromatic basmati rice, Indian spices, fried onions, nuts, mint and cilantro.
Shrimp Biriyani
Gluten free, medium. Aromatic basmati rice cooked with Indian spices, fried onions, nuts, mint, cilantro and shrimp.
Chicken Biriyani
Gluten free, medium. Boneless chicken breast cooked with aromatic basmati rice Indian spices, fried onion, nuts mint and cilantro.
Rice Specialities
Aromatic Basmati Rice
Gluten free. Basmati rice cooked with herbs, and spices.
Lemon Rice
Gluten free, medium. Aromatic basmati rice cooked with lemon, herbs, and spices.
Tomato Rice
Gluten free, medium. Aromatic basmati rice cooked with tomatoes, herbs, and spices.
Kashmiri Pulav
Gluten free. Aromatic basmati rice cooked with dry fruits, fried onion, fresh herbs, and nuts.
Tamarind Rice
Gluten free, medium. Aromatic basmati rice cooked with tamarind, red onion, herbs, and spices.
Vegetable Pulav
Gluten free. Aromatic basmati rice cooked with vegetables, fresh herbs, and spices.
Coconut Rice
Gluten free, medium. Aromatic basmati rice with grated coconut, fresh curry leaves and spices.
Lamb and Goat Specialities
Sali Boti
Gluten free. Lamb curry sweetened with apricots and chef's special mango sauce.
Goat Curry
Dairy free, gluten free, medium. Goat meat on bone in a traditional curry.
Lamb Saag
Gluten free. Boneless lamb chunks cooked in a delicate spinach sauce with nuts and cream.
Rogan Josh
Dairy free, gluten free, medium. Traditional lamb curry with crushed fresh tomatoes, garlic and spices.
Lamb Pasanda
Gluten free. Boneless lamb chunks cooked in rich flavourful creamy cashew almond sauce.
Lamb Vindaloo
Dairy free, gluten free, spicy. A hot Goan dish. Lamb cooked with potatoes in a mixture of red chilli sauce.
Lamb Tikka Masala
Gluten free. Boneless lamb cubes in a mild creamy tomato sauce.
Weekend Special Biriyani
Chicken Biriyani With Bone
Non-Vegetarian Starters
Calamari Cochin
Squid stir-fried with onions, bell peppers, garlic and curry leaves.
Aviyal Meat Sampler
Gluten free. A blend of tandoori kababs: chicken tikka, chicken malai, kalmi kabab.
Kalmi Kabab
Dairy free. Chicken wings marinated with herbs and spices grilled in tandoor.
Vegetarian Starters
Paneer Pakora
Gluten free. Fried home-made cheese dipped in chickpea batter.
Vegetable Pakora
Vegan. Seasonal vegetable fritters.
Lasuni Gobi
Dairy free. Mini cauliflower florets tossed with tomato garlic sauce and cilantro.
Vegetable Samosa
2 pieces of crisp pastries filled with spiced potatoes and green peas. Comes with tamarind chutney and mint chutney.
Samosa Chaat
Vegetable samosa topped with spiced chickpea, tamarind, mint and sweet yogurt.
Friday Lunch Special
Chicken Box
Includes Rice, Nan, Dal and chicken curry.
Lamb Box
Includes Rice, Nan, Dal and Lamb curry.
Veg Box
Includes Rice, Nan, Dal and Vegetable curry.
Vegetarian Specialities
Dal Makhani
Gluten free. Black lentil and kidney beans cooked in flavourful creamy sauce.
Malai Kofta
Vegetable and cheese dumplings in a creamy cashew almond sauce. (Choice of tomato gravy on request).
Chana Masala
Vegan. Chickpea cooked with fresh tomatoes, ginger, garlic, and fresh coriander leaves.
Tadka Dal
Medium, vegan. Yellow lentil sauteed with cumin seeds, onion, tomato, and red chillies.
Mutter Paneer
Gluten free. Home-made cheese cubes and green peas in mild spiced creamy cashew tomato sauce.
Paneer Butter Masala
Gluten free. Cubes of home-made cheese cooked in buttery creamy tomato onion sauce.
Navratan Korma
Gluten free. An assortment of vegetables with cheese cubes in a mildly spiced creamy almond sauce.
Saag Paneer
Gluten free. Home-made cottage cheese cooked in mild creamy spinach sauce.
Dal Saag
Vegan. Yellow lentil sauteed with cumin seeds and pureed spinach.
Aloo Gobi
Medium, vegan. Potato, cauliflower, and tomato cooked in spiced curry sauce.
Desserts
Rice Kheer
Gluten free. Classic Indian rice pudding flavoured with saffron, cardamom and nuts.
Gulab Jamun
Dry milk dumplings in sweet syrup.